Coconut Mango Ice Cream Recipe

15 Aug Coconut Mango Ice Cream Recipe

Posted at 06:30h in Nutrition, Recipes by Natalie Jill

I am obsessed with this healthy coconut mango ice cream recipe! An ice cream recipe that is totally unprocessed and is easy to make!

Coconut Mango Ice Cream with natalie jill

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Ingredients:
1 can full fat coconut milk
3 cups fresh diced mango, frozen
3 tbsp maple syrup
1 cup shredded unsweetened coconut

Directions:
Throw all ingredients in a blender or food processor blend until smooth. Place in a container with a lid and freeze for minimum 3 hours. When ready to serve, let defrost about 15 to 20 minutes.

“Be Happy…Be Healthy…Be FIT!”

-Natalie Jill

Want more yummy recipes? 84 brand new FAT-BURNING recipes available in my book HERE.

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Natalie Jill

Natalie Jill is a leading Fat Loss Expert and high-performance coach. She helps you change the conversation around age, potential, pain and possibility. She does this through a SIMPLE and FUN unique method that you can find in her best-selling books, top-rated podcasts, interactive programs and coaching sessions. As a 50-year-old female, she KNOWS the struggles and pain that can come with aging! She takes the guesswork away and help you kill the F.A.T. (False Assumed Truths) holding you back from achieving your goals. To know more about Natalie Jill, you can visit her Facebook Profile, Tiktok, and Instagram.