25 Nov Chicken Stuffed Sweet Potato

Posted at 12:33h in Recipes by Natalie Jill

Chicken Stuffed Sweet Potato

There is something about the cooling off wheather that just gets me excited for food! This is perfect recipe to kick off the season. Perfect for a cozy date night. Serves 2!

Ingredients:

2 sweet potatoes
1 tbsp coconut oil
2 cups spinach
8oz shredded chicken, cooked
1 tbsp pomegrante seeds
1 tsp cinnamon
salt & pepper to taste

Directions:

Preheat your oven to 375 degrees. Put your sweet potatoes in for about an hour or until soft inside. In a medium sized skillet saute your spinach in coconut oil. After the spinach is soft throw in your already cooked shredded chicken and top with seasonings. When sweet potatoes are ready cut open and scoop out the inside and add to the skillet. Mix together and then top with pomegranate seeds. Top left over sweet potato skins with the mixture.

ENJOY!

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Natalie Jill

Natalie Jill is a leading Fat Loss Expert and high-performance coach. She helps you change the conversation around age, potential, pain and possibility. She does this through a SIMPLE and FUN unique method that you can find in her best-selling books, top-rated podcasts, interactive programs and coaching sessions. As a 50-year-old female, she KNOWS the struggles and pain that can come with aging! She takes the guesswork away and help you kill the F.A.T. (False Assumed Truths) holding you back from achieving your goals. To know more about Natalie Jill, you can visit her Facebook Profile, Tiktok, and Instagram.